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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 38.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.1 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.1 g

View full nutritional breakdown of apricots poached calories by ingredient
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apricots poached

Submitted by: SHAPS777

Introduction

I bought apricots that were mealy when raw but delicious poached I bought apricots that were mealy when raw but delicious poached
Number of Servings: 2

Ingredients

    1 cup fresh apricots, 1 cup water, 1 packet splenda (optional)

Directions

boil the water, pit fresh apricots, place in boiling water until soft or desired consistency, remove, sprinkle splenda if desired, let chill.

Number of Servings: 2

Recipe submitted by SparkPeople user SHAPS777.






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