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Nutritional Info
  • Servings Per Recipe: 44
  • Amount Per Serving
  • Calories: 170.0
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.7 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

View full nutritional breakdown of Whole Wheat Biscuit Mix - 1/4 cup mix is 1 serving calories by ingredient
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Whole Wheat Biscuit Mix - 1/4 cup mix is 1 serving

Submitted by: FIT_ARTIST

Introduction

Bisquit mix. Can be stored in an airtight container for a couple of months.Make sure you use shortening. Bisquit mix. Can be stored in an airtight container for a couple of months.Make sure you use shortening.
Number of Servings: 44

Ingredients

    4 1/2 cups Whole wheat flour
    4 1/2 cupsll-purpose flour
    2 cups shortening
    1/4 cup baking powder
    1 tbsp sea salt

Directions

Measure out the dry ingredients into a very large bowl. Cut in shortening. Store in an airtight container.
Can be used in any recipe that calls for pre-made biquit mix (bisquick).

Makes 44, 1/2 cup servings






To make bisquits:

2 1/4 cups biscuit mixmix
2/3 cup milk
1. Heat oven to 450ºF. Stir ingredients until soft dough forms.
2. Turn onto surface dusted with Bisquick mix. Knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter. Place on ungreased cookie sheet.
3. Bake 8 to 10 minutes or until golden brown.

Number of Servings: 44

Recipe submitted by SparkPeople user HAWGWILD1.





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