Chicken-Cheese WrapsSubmitted by: MISSLISS87
IntroductionYou can also add veggies to the crescent rolls (broccoli, green pepper, etc) but for the picky eaters it's perfect! :)
ENJOY! You can also add veggies to the crescent rolls (broccoli, green pepper, etc) but for the picky eaters it's perfect! :)
1 large can & 1 small can of white chicken meat
½ C shredded cheddar cheese
2 cans crescent rolls (I use reduced-fat, but that is not the one used for the calorie calculator as I could not see it as an option)
1-10 ½ oz can cream of chicken soup
1 C milk
In small bowl, combine chicken and 2 Tblsp cheese.
Separate crescent dough and place approximately 2 Tblsp chicken mix on inside of each triangle, roll up and place in greased lasagna size pan.
In medium saucepan, combine milk, soup, and ½ C cheese and heat until cheese melts. Pour over rolls.
Sprinkle with paprika and bake 20-25 minutes or until golden brown.
Number of Servings: 12
Recipe submitted by SparkPeople user MISSLISS87.