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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.7
  • Total Fat: 7.4 g
  • Cholesterol: 64.6 mg
  • Sodium: 59.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Steak & Gravey calories by ingredient
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Steak & Gravey

Submitted by: GOGETUMX2


Number of Servings: 4

Ingredients

    Beef, round steak, 16 oz (remove)
    *gravey (8 servings per mix), 4 serving (remove)

Directions

Brown steak. Add gravey. Simmer. The longer you simmer the more tender it will be.

Number of Servings: 4

Recipe submitted by SparkPeople user GRCDGNTYRSRV.





TAGS:  Beef/Pork |

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