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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 151.3
  • Total Fat: 0.3 g
  • Cholesterol: 78.3 mg
  • Sodium: 785.0 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 19.3 g

View full nutritional breakdown of MARYLAND CRAB SOUP calories by ingredient
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MARYLAND CRAB SOUP

Submitted by: BB_WOLFE


Number of Servings: 6

Ingredients


    Select Harvest Light Maryland-Style Crab, 4 serving
    Hunts Diced Tomatoes, 3.5 serving
    GREAT BLUE CRAB MEAT, 5 serving

Directions

MIX EVERYTHING TOGETHER AND WARM FOR 10 MINS

Number of Servings: 6

Recipe submitted by SparkPeople user BB_WOLFE.






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