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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 49.9
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Fresh Cranberry Relish calories by ingredient
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Fresh Cranberry Relish

Submitted by: MERMOM

Introduction

For Thanksgiving or anytime For Thanksgiving or anytime
Number of Servings: 10

Ingredients

    2 c. fresh cranberries
    2 clementines, finely chopped, including peel
    1 c. apple juice
    4 tsp. Splenda
    .25 c. chopped walnuts

    Feel free to substitute any type of orange for this recipe

Directions

Place cranberries, apple juice, and clementines in a small sauce pan. Heat to a boil, reduce heat and simmer approximately 8 minutes, or until thickened. Remove from heat and stir in 6-8 packets of Splenda (1 tsp ea.) to desired sweetness. Cool in the refridgerator until ready to serve. Sprinkle walnuts just prior to serving as a garnish.

Makes about 10 1/4 c. servings

Number of Servings: 10

Recipe submitted by SparkPeople user MERMOM.






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