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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 226.5
  • Total Fat: 10.9 g
  • Cholesterol: 10.0 mg
  • Sodium: 608.5 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 10.8 g
  • Protein: 10.9 g

View full nutritional breakdown of Vegetarian Sandwich calories by ingredient
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Vegetarian Sandwich

Submitted by: DSW1974

Introduction

Easy Vegetarian Sandwich Easy Vegetarian Sandwich
Number of Servings: 1

Ingredients

    2 slices Orowheat light bread
    .5 cup alfalfa sprouts
    .5 cup cucumber
    .25 cup sliced tomatoes
    1 slice light mozzarella cheese
    .25 avocado
    2 tsp dijon mustard

Directions

Makes one sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user DSW1974.






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