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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 57.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 455.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 2.1 g

View full nutritional breakdown of FAT BURNING CABBAGE SOUP calories by ingredient
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FAT BURNING CABBAGE SOUP

Submitted by: MOSHOBE


Number of Servings: 20

Ingredients

    I LARGE HEAD CABBAGE
    3 CARROTS
    2 BELL PEPPERS
    8 STALKS CELERY
    8 CUPS VEGTABLE BROTH
    2 t GARLIC
    2 t BLACK PEPPER
    1 LARGE ONION
    6 CUPS DICED CANNED TOMATOES NO

Directions

CHOP ALL VEGGIES INTO SIZE DESIRED. ADD ALL INGREDIENTS IN A LARGE STOCK POT AND COOK FOR ABOUT 30 MIN. OR UNTIL DESIRED TENDERNESS. MAKES APPOX 20 1 CUP SERVINGS.

Number of Servings: 20

Recipe submitted by SparkPeople user MOSHOBE.






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