
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 415.0
- Total Fat: 8.9 g
- Cholesterol: 70.0 mg
- Sodium: 1,083.8 mg
- Total Carbs: 59.0 g
- Dietary Fiber: 7.0 g
- Protein: 23.5 g
View full nutritional breakdown of Lasagna for Four calories by ingredient
Lasagna for Four
Submitted by: BIGDOGZITANumber of Servings: 4
Ingredients
-
12 Barillia Lasagna Noodles
3 Cups Pasta Sauce
1 Cup Lowfat Cottage Cheese
1 Cup Shredded Motzarella Cheese
2 Tbsp Parmasan Cheese
Seasonings
Directions
Season Cottage Cheese to taste. (I use garlic powder, Italain seasoning, salt & pepper and 2 tbsp of parmisan cheese) Cover the bottom of a 8x8 baking dish with some of the sauce. Layer three noodles. 1 third of the cottage cheese mixture, sauce, and 1 third of the motzarella. Repeat ending with a layer of three noodles. Top with the rest of the sauce. Bake at 350 for 45 mins to 1 hour.
Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user BIGDOGZITA.
Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user BIGDOGZITA.
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