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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 40.9
  • Total Fat: 0.7 g
  • Cholesterol: 2.0 mg
  • Sodium: 459.7 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Really Low Calorie Cole Slaw calories by ingredient
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Really Low Calorie Cole Slaw

Submitted by: SNARFULA

Introduction

This is out of Better Homes and Gardens, I've made it so many times, it's really easy if you have a big bowl, make sure to give it time to chill. This is a favorite among my friends! This is out of Better Homes and Gardens, I've made it so many times, it's really easy if you have a big bowl, make sure to give it time to chill. This is a favorite among my friends!
Number of Servings: 8

Ingredients

    2/3 C Fat free Mayo
    3 tbsp Cider Vinegar
    1 tsp (or more) dried dill weed (or 1 tbsp fresh)
    salt and pepper to taste

    ------
    4 C cabbage (green, or a mix of red and green, I use 1 bag of shredded cole slaw cabbage)
    1 apple - sliced thin (optional)
    1 small/medium onion - diced

Directions

Mix the first group in a really big bowl (mayo, vinegar, dill, salt and pepper).
Stir in onions, then apples, then shredded cabbage. Mix until the sauce covers everything.
Put it in a dish and refrigerate for at least 30 minutes (an hour or 2 would be better).

Number of Servings: 8

Recipe submitted by SparkPeople user SNARFULA.






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Member Ratings For This Recipe


  • Very Good
    2 of 2 people found this review helpful
    Just made this recipe. I used red wine vinager and added 3 packets of sweet n low to take the tang off. It was great. I love coleslaw and am so glad to find a low calorie version. - 2/2/08

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  • 1 of 1 people found this review helpful
    I added a tablespoon of bread and butter pickle juice to give it a boost. I was out of dill seasoning! But I like the tangy sweetness flavor! - 11/30/09

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  • 1 of 1 people found this review helpful
    Cooking out this evening and can't wait to try this. - 7/1/09

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  • Very Good
    1 of 1 people found this review helpful
    Delicious and was liked by all... - 5/26/08

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  • 1 of 1 people found this review helpful
    This was delicious! I used 1/2 cup of kraft fat free honey dijon dressing and 2 TBSP. of mayo instead, and it was a success! - 3/16/08

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  • Very Good
    1 of 1 people found this review helpful
    I enjoyed this very much. Tasty! I will use less vinegar next time though. - 10/15/07

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  • This coleslaw was very good, I cannot believe half a cup is only 40 calories, what a treat. I would add a little less dill and vinegar next time. - 5/12/13

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  • This would be better with full fat Mayo because the carbs are much lower and it taste much better - 7/21/12

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  • This was the best Coleslaw I have had yet...and I really liked the Apples. Quick and Easy to make too! - 8/23/11

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  • 0 of 1 people found this review helpful
    SOUNDS DELICIOUS! IT SERVES 8, BUT WHAT SIZE ARE THE SERVINGS? IS THAT 40.9 CALORIES FOR 1 CUP, 1/2 CUP OR WHAT? DOES THIS RECIPE MAKE 8 CUPS OF SLAW FOR 1 CUP SERVINGS @ 40.9 CAL. OR 8 1/2 CUP SERVINGS FOR 40.9 CAL? - 8/7/11

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  • I was looking for a cole slaw recipe that was easy. This tasted great with grilled pork. - 8/3/11

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  • Very GOOD! :) We had it with our baked Tilapia tonight, SO Tasty! :) - 1/7/11

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  • Try adding some cinnamon to cut the sourness. The cinnamon is good for Arthritisis suffers - 8/25/10

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  • It's a bit tangy, so when I make it again I'll probaby cut back a bit on the vinegar. - 6/1/10

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  • I love cold slaw. This is a low cal one. - 5/17/10

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  • Very tasty! I did add some Splendra. - 2/28/10

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  • This was good and simple. Thanks for giving me a use for my leftover mix! - 1/23/09

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  • 0 of 1 people found this review helpful
    This sounds good enough to try! 080914 - 9/14/08

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