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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 74.2
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 197.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Teriyaki dressing calories by ingredient
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Teriyaki dressing

Submitted by: NENE_7496


Number of Servings: 28

Ingredients

    Olive Oil, 1 cup (remove)
    Teriyaki Sauce (1 tbsp), 8 packet (remove)
    balsamic vinegar, 4 tablespoon (remove)

Directions



Number of Servings: 28

Recipe submitted by SparkPeople user NENE_7496.






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