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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 91.1
  • Total Fat: 4.3 g
  • Cholesterol: 19.8 mg
  • Sodium: 58.7 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Snickerdoodles calories by ingredient
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Snickerdoodles

Submitted by: CATPAT1


Number of Servings: 48

Ingredients

    1 cup margarine
    1.5 cups white sugar
    2 eggs
    2.75 cups flour
    2 tsp cream of tartar
    pinch of salt

Directions

Mix all ingredients, roll into balls, roll balls in mixture of cinnamon and sugar, bake at 350 for 8-10 minutes.

Number of Servings: 48

Recipe submitted by SparkPeople user CATPAT1.






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