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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 227.1
  • Total Fat: 5.9 g
  • Cholesterol: 53.3 mg
  • Sodium: 663.5 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 20.8 g

View full nutritional breakdown of Santa Fe Soup calories by ingredient
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Santa Fe Soup

Submitted by: EJROGERS

Introduction

Brown turkey with onion. Mix all vegetables, taco seasoning, and ranch mix in large stew pot. Add turkey and onion once browned. Simmer on low heat until hot. Serve with sour cream and corn chips. Brown turkey with onion. Mix all vegetables, taco seasoning, and ranch mix in large stew pot. Add turkey and onion once browned. Simmer on low heat until hot. Serve with sour cream and corn chips.
Number of Servings: 6

Ingredients

    1 lb. Ground Turkey
    1/2 onion
    1 can Black Beans
    1 can Corn
    1 can Diced Tomatoes
    1 can Rotel Tomatoes
    1/2 pkg. Taco Seasoning
    1 pkg. Dry Ranch Mix

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Directions

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user EJROGERS.






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