Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 437.8
- Total Fat: 17.2 g
- Cholesterol: 76.7 mg
- Sodium: 1,165.3 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 3.8 g
- Protein: 30.0 g
View full nutritional breakdown of Turkey Enchiladas calories by ingredient
Turkey Enchiladas
Submitted by: FRECKS96Number of Servings: 6
Ingredients
-
1 lb ground turkey
1 can black beans, rinsed
1 can corn w/ peppers
7 oz Kraft 2% Mexican blend
OEP Green Enchilada Sauce
8" flour tortillas
Directions
Brown Meat
Layer Meat, Beans, Corn and Cheese into 8 tortilla shells
Roll and place in 9x13 pan, seam down
Cover with Enchilada Sauce and remaining cheese
Bake at 350* until bubbly and cheese is melted
**Values are approximate-depending on how full your enchiladas are and what proportions you like.**
Number of Servings: 6
Recipe submitted by SparkPeople user FRECKS96.
Layer Meat, Beans, Corn and Cheese into 8 tortilla shells
Roll and place in 9x13 pan, seam down
Cover with Enchilada Sauce and remaining cheese
Bake at 350* until bubbly and cheese is melted
**Values are approximate-depending on how full your enchiladas are and what proportions you like.**
Number of Servings: 6
Recipe submitted by SparkPeople user FRECKS96.
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