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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 434.4
  • Total Fat: 28.6 g
  • Cholesterol: 99.4 mg
  • Sodium: 592.5 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 29.2 g

View full nutritional breakdown of Taco Bake page 148 calories by ingredient
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Taco Bake page 148

Submitted by: KAMECKIE


Eat Up Slim Down Eat Up Slim Down
Number of Servings: 6


    Lean Ground Beef
    Reduced Fat 4 Cheese Mexican
    Pinto Beans
    Taco spice


Number of Servings: 6

Recipe submitted by SparkPeople user KAMECKIE.

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