Hodgson Mills Pumpkin Muffin
IntroductionWeight Watcher 1 point per muffin Weight Watcher 1 point per muffin
7.5 ounce Hodgson Mill Whole Grain Cornbread And Muffin Mix
1/4 cup of Eggbeaters
1/2 cup canned pumpkin
1/2 cup skim milk
Non-stick cooking spray
In a small bowl mix all ingredients together with a spatula. Spoon into a 24-cup mini muffin pan sprayed with non-stick cooking spray. Bake for about 12 minutes, muffins will be firm to the touch.
Number of Servings: 6
Recipe submitted by SparkPeople user CONTRADICA.