Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 206.7
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 984.0 mg
- Total Carbs: 37.0 g
- Dietary Fiber: 13.4 g
- Protein: 10.5 g
View full nutritional breakdown of Crock Pot Navy Beans calories by ingredient
Crock Pot Navy Beans
Submitted by: SB74834Number of Servings: 8
Ingredients
-
1 lb. dry Navy Beans
2 cups diced onion
1 cup diced Bell Peppers
2 Tbsp. Ham Base
1 packet Onion soup mix
choice of seasoning
Directions
presoak bry bean
dice onions and pepper
combine beans, onions, peppers, ham base, soup mix, and all seasoning in crock pot. add additionally season as you like. Add 8 cups of water and cook on HIGH for 8 hours.
Makes 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SB74834.
dice onions and pepper
combine beans, onions, peppers, ham base, soup mix, and all seasoning in crock pot. add additionally season as you like. Add 8 cups of water and cook on HIGH for 8 hours.
Makes 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SB74834.
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