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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 258.4
  • Total Fat: 6.3 g
  • Cholesterol: 29.6 mg
  • Sodium: 2,221.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 7.5 g
  • Protein: 15.3 g

View full nutritional breakdown of Tortellini Soup calories by ingredient
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Tortellini Soup

Submitted by: CARIOLA

Introduction

Fast and healthy Fast and healthy
Number of Servings: 4

Ingredients

    6 cups chicken broth
    1 9-oz. pkg. three cheese tortellini
    1 cup chopped tomatoes
    1 15-oz can of cannelini beans, rinsed and drained
    1/2 cup julienned basil leaves
    2-1/2 Tbsp balsamic vinegar
    1/4 tsp salt
    1/4 tsp pepper
    1/4 cup grated parmesan cheese

Directions

Bring broth to a boil; turn heat to low, add tortellini, and cook for 6 minutes. Add tomatoes and beans; simmer an additional 5 minutes. Remove from heat and stir in basil, vinegar, and salt. Divide into four bowls; top each with pepper and parmesan cheese

Number of Servings: 4

Recipe submitted by SparkPeople user CARIOLA.






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