Bacon/Dill Potato SaladSubmitted by: REYADAWNBRINGER
IntroductionDelicious Potato Salad Delicious Potato Salad
5 cups potato, diced
16 tbsp light mayonnaise
2 tbsp dill weed, dried
1/4 cup onions, chopped
3 medium slices bacon
1 tsp garlic powder
3 tsp Splenda Sweetener
1/3 tbsp cider vinegar
Drain and cool potatoes. Set aside.
Lay bacon on papertowels and top with paper towels. Cook in microwave approximately 5 minutes or until crispy. Remove and put on fresh papertowels and press out as much grease as possible. Set aside until cool and then crumble into small bits.
In a large bowl add mayo, splenda and vinegar, stir well. Add dill, garlic powder, bacon and onion , stir well.
Once the potatoes are cool add them to the dressing mixture and refrigerate for at least 2 hours to let the flavor set.
Number of Servings: 7
Recipe submitted by SparkPeople user REYADAWNBRINGER.