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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 198.1
  • Total Fat: 6.5 g
  • Cholesterol: 39.0 mg
  • Sodium: 859.4 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 15.4 g

View full nutritional breakdown of creamy chicken chowder with peas calories by ingredient
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creamy chicken chowder with peas

Submitted by: SLCOLMAN


Number of Servings: 6

Ingredients

    1 can cream of chicken soup
    1 can cream of mushroom soup
    1/4 cup sliced scallions
    2 cups frozen peas
    1 cup fat free half & half
    1 can (4 servings) white and dark chicken
    1/4 tsp garlic powder
    salt and pepper to taste

Directions

Drain the liquid off the canned chicken.
Combine all ingredients in a saucepan.
Cook over medium heat until warmed through.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SLCOLMAN.





TAGS:  Poultry | Soup | Poultry Soup |

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