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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 154.4
  • Total Fat: 4.2 g
  • Cholesterol: 143.3 mg
  • Sodium: 246.3 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.1 g

View full nutritional breakdown of K&C's French Toast calories by ingredient
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K&C's French Toast

Submitted by: KAROL13

Introduction

Our version of French Toast - perfect for a lazy weekend morning, or for brunch. Our version of French Toast - perfect for a lazy weekend morning, or for brunch.
Number of Servings: 6

Ingredients

    Wheat Bread, Eggs, Milk, Powdered Sugar, Granulated Sugar, Cinnamon

Directions

Beat the 4 eggs in a bowl, then add the 3/4 cup of milk. Add a dash of cinnamon (to taste). Add the powdered sugar and granulated sugar, and mix well. Grease a griddle and put on low heat on the stove. Toast 2 pieces of bread. Individually dip in the mixture in the bowl, coat on both sides, and quickly move to the griddle. Cook two pieces of bread at a time. Turn over when golden brown. Add butter and/or powdered sugar (if you want) before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user KAROL13.






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