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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 87.1
  • Total Fat: 1.3 g
  • Cholesterol: 47.5 mg
  • Sodium: 292.8 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.2 g

View full nutritional breakdown of CP's Gizzard Stuffing (1/2 cup) calories by ingredient
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CP's Gizzard Stuffing (1/2 cup)

Submitted by: CLPAUL15


Number of Servings: 24

Ingredients

    Brownberry Sage & Onion Stuffing Mix, 11.25 cup
    Chicken Gizzards & Hearts, 12 oz
    Celery, cooked, 255 grams
    Sage, ground, 4 tbsp
    *Minced Onion, 0.5 tsp
    Water, tap, 3 cup (8 fl oz)

Directions

Cut the gizzards into small pieces and stew for 3 hours - add water as needed
Pour gizzards into stuffing mix
Chop celery into small pieces and steam until almost tender.
Add celery, onion and sage to stuffing mix.
Add water to gizzard water to make at least 3 cups (add more or less as desired)
Mix all together and bake at 375 deg for 45min-1hr


Number of Servings: 24

Recipe submitted by SparkPeople user CLPAUL15.






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