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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.5
  • Total Fat: 15.7 g
  • Cholesterol: 54.0 mg
  • Sodium: 809.6 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 17.0 g

View full nutritional breakdown of Taco Skillet calories by ingredient
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Taco Skillet

Submitted by: GOGETUMX2

Introduction

Feel free to sautee onions, garlic, peppers, or celery.... whatever you like in with the meat.

Be careful of how much salt you get.
Feel free to sautee onions, garlic, peppers, or celery.... whatever you like in with the meat.

Be careful of how much salt you get.

Number of Servings: 4

Ingredients

    Ground beef, extra lean, 8 oz (remove)
    Tomato Soup, 1 cup (remove)
    Salsa, 1 cup (remove)
    Flour Tortillas, 1.5 tortilla, medium (approx 6" dia) (remove)
    Cheddar Cheese, .5 cup, shredded (remove)

Directions

Brown ground beef.
Add all other ingrediens. Simmer till heated through. Tastes great the next day.

Number of Servings: 4

Recipe submitted by SparkPeople user GRCDGNTYRSRV.





TAGS:  Beef/Pork |

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