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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 232.5
  • Total Fat: 5.1 g
  • Cholesterol: 8.5 mg
  • Sodium: 232.4 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.8 g

View full nutritional breakdown of Pasta Salad calories by ingredient
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Pasta Salad

Submitted by: CLYNNEABAIRD


Number of Servings: 8

Ingredients

    *Pasta Wacky Mac spirals 2oz dry, 14.5 oz (remove)
    Kraft Light Done Right Italian Salad Dressing, 8 tbsp (remove)
    Feta Cheese, .5 cup, crumbled (remove)

Directions

Cook pasta according to pkg directions. Drain. Rinse in cold water. Stir in pasta, feta and italian dressing in a bowl.



Number of Servings: 8

Recipe submitted by SparkPeople user CLYNNEABAIRD.






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