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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 14.3 g
  • Cholesterol: 16.0 mg
  • Sodium: 738.1 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.8 g

View full nutritional breakdown of brazzied cabbage calories by ingredient
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brazzied cabbage

Submitted by: SUGARSMOM2


Number of Servings: 2

Ingredients

    you take a small head of cabbage . you take leaves off and roll iand cut the rolls into lines of cabbage .
    in a skillet you put olive oil in pan heat .
    cook garlic and onions and red pepper
    one small onion
    one 1/4 of red pepper
    3 slices of bacon cut into pieces
    cook over med . heat and add the chicken broth 2 cups
    put a lid upon the skillet and cook for twenty min. season if you want salt and pepper .

Directions

makes two serving . add more things to serve more .

Number of Servings: 2

Recipe submitted by SparkPeople user SUGARSMOM2.






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