Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 256.0
- Total Fat: 10.3 g
- Cholesterol: 42.6 mg
- Sodium: 335.3 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 7.5 g
- Protein: 18.5 g
View full nutritional breakdown of Chili with Pinto Beans and Ground Pork calories by ingredient
Chili with Pinto Beans and Ground Pork
Submitted by: JWARD199Number of Servings: 10
Ingredients
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Beans, pinto, 4 cup cooked
Ground Pork, 16 oz
Garlic, 3 clove
Onions, raw, 0.50 cup, chopped
Chili powder, 2 tbsp
Ground Cumin, 1 tbsp
Canned Tomatoes, 4 cup
Directions
Brown pork with onions and garlic; drain well. Add chili seasoning, tomatoes and beans. Bring to boil and cook 20-30 minutes or until desired consistency.
Number of Servings: 10
Recipe submitted by SparkPeople user JWARD199.
Number of Servings: 10
Recipe submitted by SparkPeople user JWARD199.
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Member Ratings For This Recipe
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Basic recipe -- I spiced it up with a tsp. of cayenne pepper. - 10/19/11
Reply from JWARD199 (10/19/11)
You're right, it is just a basic recipe. You can spice it up as much as you like!
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