Hearty Mediterranean Soup

1 cup red lentil washed
2 medium onions chopped
3 tbsp Mckays beef like seasoning
19oz chickpeas
1/2 tsp oregano
1-2 garlic cloves
1/4-1/2 tsp ginger powder
1/2 tsp paprika powder
3 cups water
28 oz diced tomatoes (pureed opt)
3/4-1 tsp basil

Saute onions and garlic stir in the ginger powder, paprika and saute for a couple minutes. Then add water and red lentils after they are washed. then stir in water and diced tomatoes and beef like seasoning. Bring to a boil and simmer 30-40 minutes or longer if you really want the lentils to be soft. the add the chickpeas, oregano, and basil simmer another 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user SELLEFRANCAIS.