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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 48.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 560.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Black Bean Mexicali Dip calories by ingredient
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Black Bean Mexicali Dip

Submitted by: KBELTOWSKI


Number of Servings: 8

Ingredients

    1 pkg. Taco seasoning
    1 cup salsa
    1 can black beans

Directions

Makes 8 1/4 cup servings

-Rinse beans
-Put all items in a food processor and mix until a dip consistence
-Use mild, medium, or hot seasoning and salsa depending on your taste
-Great with chips, crackers and veggies

Number of Servings: 8

Recipe submitted by SparkPeople user KBELTOWSKI.






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