Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 53.6
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 111.5 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.6 g
- Protein: 1.7 g
View full nutritional breakdown of Whole Wheat Bread from Breadmaker recipe calories by ingredient
Whole Wheat Bread from Breadmaker recipe
Submitted by: CAROJONESNumber of Servings: 32
Ingredients
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Ingredients:
Yeast fast rising, 2.5 tsp
Whole Wheat Flour, 0.75 cup
WHITE, BREAD FLOUR, enriched, 2.25 cup
Great Value Iodized Salt, 1.5 tsp
Sugar, pure cane granuleted white (C&H), 1.5 TBSPN
Great Value Instant Nonfat Dry Milk Powdered, 1.5 TBSPN
Shortening, Crisco, or Butter 4.5 Teaspoons
Water, tap, 1.5 cup less 3 TBSP Lukewarm water
Directions
Put yeast in bottom of bread maker. Add dry ingredients. Add lukewarm water. Start breadmaker.
You can do this the old fashioned way, too!
Number of Servings: 32
Recipe submitted by SparkPeople user CAROJONES.
You can do this the old fashioned way, too!
Number of Servings: 32
Recipe submitted by SparkPeople user CAROJONES.
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Member Ratings For This Recipe
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1 of 1 people found this review helpful -
Incredible!
1 of 1 people found this review helpful
