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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 120.5
  • Total Fat: 0.7 g
  • Cholesterol: 21.2 mg
  • Sodium: 141.8 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

View full nutritional breakdown of Applesauce Drop Donuts calories by ingredient
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Applesauce Drop Donuts

Submitted by: CHRISRAPAVE1

Introduction

A new treat that i found & love!! none left after i finished making them!! 1 serving is 2 donuts. A new treat that i found & love!! none left after i finished making them!! 1 serving is 2 donuts.
Number of Servings: 30

Ingredients

    batter:
    3 Tbsp softened butter
    3/4 cup white granulated sugar
    3 large eggs
    1 cup unsweetened applesauce
    1 tsp vanilla extract
    4-1/2 cups all purpose flour
    3-1/2 tsp baking powder
    1 tsp salt
    1/2 tsp ground cinnamon
    1/4 tsp ground nutmeg
    1/4 cup skim milk

    coating:
    1/2 cup white granulated sugar
    1/2 cup powdered sugar
    1 tsp ground cinnamon

Directions

Heat a deep fryer to 375 degrees. Cream together the butter & 3/4 cup sugar til smooth. Add eggs one at a time & beat well after each addition. Beat in the applesauce & vanilla. In a med bowl, combine the flour, baking powder, salt & spices. Add gradually to butter mixture then add in the milk & beat well. In a small bowl, combine remaining 1/2 cup white sugar, the powdered sugar and the teaspoon of cinnamon, mixing well, set aside. Drop batter by teaspoonsful carefully into the hot oil, 4 to 6 at a time. Flip with slotted spoon & cook for about 1 minute on each side. Remove & drain on paper towels. Roll in sugar mixture while warm. Makes 60 donut balls, 2 balls per serving.

Number of Servings: 30

Recipe submitted by SparkPeople user CHRISRAPAVE1.






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