Chocolate Puddin' Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 200.8
  • Total Fat: 9.2 g
  • Cholesterol: 4.3 mg
  • Sodium: 228.7 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.7 g

View full nutritional breakdown of Chocolate Puddin' Pie calories by ingredient
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Submitted by: ANDREWMOM

Introduction

I love this because it fills my chocolate craving without all the guilt. I love this because it fills my chocolate craving without all the guilt.
Number of Servings: 8

Ingredients

    1 reduced fat graham cracker pie crust
    1 package fat free/sugar free chocolate pudding
    2 cups milk (for pudding)
    1 8 oz. tub fat free whipped topping
    1 milk chocolate bar

Directions

Make pudding according to package directions. Pour into pie crist. Spread whipped topping on pudding filling. With knife or veggie pealer, shave chocolate bar and sprinkle on top of whipped topping for garnish. Place in refigerator and chill for at leat 20 minutes to let pudding set.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ANDREWMOM.





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Member Ratings For This Recipe

  • Sounds Yummy! I think I will make it with 2% milk and see how I do - 7/27/07

    Was this review helpful?   yes  No
  • I thought I would try this, Until I discovered the
    fat calories are 40% of the total calories per serving.
    Is this calculated with whole milk or lowfat milk? - 7/9/07

    Was this review helpful?   yes  No