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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 206.2
  • Total Fat: 6.4 g
  • Cholesterol: 15.4 mg
  • Sodium: 623.1 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 13.1 g

View full nutritional breakdown of Smashed Potatoes - Greek Style calories by ingredient
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Smashed Potatoes - Greek Style

Submitted by: SSIROIS

Number of Servings: 2


    4 Small Yukon Gold Potatoes
    2 Cups Fresh Spinach
    1/2 Cup Cherry Tomatoes
    1/4 Cup Fat Free Feta Cheese
    2 Bacon Slices --cooked in microwave
    1 tbsp light butter


Number of Servings: 2

Recipe submitted by SparkPeople user SSIROIS.

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