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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.3
  • Total Fat: 10.0 g
  • Cholesterol: 116.4 mg
  • Sodium: 702.6 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.7 g

View full nutritional breakdown of Mushroom Burgers calories by ingredient
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Mushroom Burgers

Submitted by: RAWRIGHT26

Introduction

Mosit, easy veggie burgers! Mosit, easy veggie burgers!
Number of Servings: 4

Ingredients

    2 eggs, lightly beaten
    2 c. finely chopped mushrooms
    1/2 c. dry bread crumbs
    1/2 c. shredded cheddar cheese
    1/2 c. finely chopped onion
    1/4 c. all-purpose flour
    1/2 tsp. salt
    1/4 tsp. dried thyme
    1/4 tsp. pepper
    1 Tbsp. canola oil
    4 whole wheat buns, split

Directions

In a large bowl, combine the first 9 ingredients. Shape into four patties. In a large nonstick skillet, cook patties in oil over medium heat for 3 minutes per side, or until crisp and lightly browned. Serve on toasted wheat buns with assorted toppings. Serves: 4 (1 patty each)
* Note: wheat buns are not factored into calorie count.*

Number of Servings: 4

Recipe submitted by SparkPeople user RAWRIGHT26.






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