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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.4
  • Total Fat: 6.6 g
  • Cholesterol: 1.1 mg
  • Sodium: 332.7 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.9 g

View full nutritional breakdown of Lemon Pie calories by ingredient
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Lemon Pie

Submitted by: NALLIE01


Number of Servings: 8

Ingredients

    1 Graham cracker crust, reduced fat will make this
    1 box lemon pudding
    Nonfat Milk

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user NALLIE01.





TAGS:  Desserts |

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