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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 7.2 g
  • Cholesterol: 84.7 mg
  • Sodium: 84.9 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.7 g

View full nutritional breakdown of Low Carb/Gluten Free Cheddar Cheese Muffins calories by ingredient
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Low Carb/Gluten Free Cheddar Cheese Muffins

Submitted by: NDELACOURT


Number of Servings: 12

Ingredients

    4 eggs
    1/4 c butter, melted
    1/4 tsp salt
    1/4 tsp onion powder
    1/3 c sifted coconut flour
    1/4 tsp baking powder
    1/2 c sharp cheddar cheese, shredded

Directions

Preheat oven to 400 degrees.

Mix all well together. Grease mini muffin pan well.
Divide batter.

Bake for 15 mins.

Number of Servings: 12

Recipe submitted by SparkPeople user NDELACOURT.






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