Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 186.0
- Total Fat: 1.8 g
- Cholesterol: 72.9 mg
- Sodium: 171.1 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 0.1 g
- Protein: 5.6 g
View full nutritional breakdown of Tapioca Pudding (0.5 cup = 1 portion) calories by ingredient
Tapioca Pudding (0.5 cup = 1 portion)
Submitted by: LPROBILLARD2Number of Servings: 6
Ingredients
-
*Pearl Tapioca, 0.5 cup (remove)
Milk, nonfat, 2.5 cup (remove)
Salt, 0.25 tsp (remove)
*Agave Nectar, Organic Blue Agave, Light, 8 tbsp (remove)
Egg, fresh, 2 large (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user LPROBILLARD2.
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 Recipe by LPROBILLARD2 via @SparkPeople){kind=link}