Wisk together egg subsitute and creamer until fluffy. Heat skillet and coat with butter spray on medium heat. Dip each slice of wheat bread into egg mixture coating both sides and place in heated pan. cook each side until browned (about 1-2 minutes each side). Sprinkle with powdered sugar and/or cinnamon and/or syrup*.
(*heat syrup in micowave for 25 to 30 seconds if preferred).