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Nutritional Info
  • Servings Per Recipe: 31
  • Amount Per Serving
  • Calories: 104.3
  • Total Fat: 6.3 g
  • Cholesterol: 7.5 mg
  • Sodium: 160.3 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.3 g

View full nutritional breakdown of Candy Chip Cookies calories by ingredient
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Candy Chip Cookies

Submitted by: HANNYMUFFIN

Introduction

Made Dark M&Ms and lowered in sugar and fat.


Adapted from Betty Crocker's Chocolate Chip
Made Dark M&Ms and lowered in sugar and fat.


Adapted from Betty Crocker's Chocolate Chip

Number of Servings: 31

Ingredients

    1/2 cup granulated sugar
    1/2 cup packed brown sugar
    1/2 cup non-hydrogenated soft margarine
    1/4 cup canola oil
    1 large egg
    1 teaspoon vanilla extract
    1 1/2 cups whole grain white flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 cup Dark M&Ms

Directions

1. Preheat oven to 375
2. Mix wet ingredients first (sugar, margarine, oil, vanilla and egg)
3. Add flour, baking soda, and salt
4. Add M&Ms and mix
5. Bake for 9 minutes on ungreased cookie sheet

Number of Servings: 31

Recipe submitted by SparkPeople user HANNYMUFFIN.





TAGS:  Desserts |

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