SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 238.5
  • Total Fat: 7.7 g
  • Cholesterol: 123.3 mg
  • Sodium: 88.2 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Flan calories by ingredient
Report Inappropriate Recipe

Flan

Submitted by: THVARGAS

Introduction

Mexican custard Mexican custard
Number of Servings: 12

Ingredients

    sweetened condensed milk
    evaporated milk
    eggs
    egg yolks
    kahlua
    sugar
    cream cheese
    cinnamon
    nut meg

Directions

melt sugar in heavy bottom pan; blend other ingredients in blender, low speed. Pour melted sugar into bread pan, pour egg mixture in pan. Cook in water bath at 325 til firm, make sure water does not boil, adding ice cubes if necessary. Cool overnite; flip upside-down to serve. Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user THVARGAS.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe