Mexican Tomato soupSubmitted by: UNIFLAME
IntroductionThis soup makes an excellent stand alone meal. This soup makes an excellent stand alone meal.
1L tomato soup as base. Use the one you add water with to reduce calories.
1 small can of sweet corn
1 cup red kidney beans
250gr minced meat replacement
1tbsp mexican spice mix (or chili con carne mix)
Serve with some sour cream or tortillia chips if you like.
Number of Servings: 4
Recipe submitted by SparkPeople user UNIFLAME.