Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 237.7
- Total Fat: 12.5 g
- Cholesterol: 168.9 mg
- Sodium: 589.4 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.0 g
- Protein: 22.1 g
View full nutritional breakdown of Egg Bake (Seymour) calories by ingredient
Egg Bake (Seymour)
Submitted by: FROSTY04Number of Servings: 10
Ingredients
-
9 eggs, beaten
3 c. milk
3 slices Village Hearth bread, chuncked
12 oz. reduced fat marble jack cheese
1 tsp. dry mustard
salt & pepper
1 c. diced turkey or ham
Tips
Directions
Mix above ingredients together in 9x13 pan. Let set overnight.
Bake at 325 for 45-60 min.
Serves 10.
Bake at 325 for 45-60 min.
Serves 10.
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 Recipe by FROSTY04 via @SparkPeople){kind=link}