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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 41.8
  • Total Fat: 2.5 g
  • Cholesterol: 6.5 mg
  • Sodium: 534.5 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Green Beans w/butter and garlic salt calories by ingredient
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Green Beans w/butter and garlic salt

Submitted by: OWENZZOO


Number of Servings: 14

Ingredients

    4 cans Libby's Cut Green Beans
    3 Tbsp butter
    garlic salt to taste

Directions

Makes 14 1/2 cup servings.

Cook green beans until heated. Drain fluid and add butter and garlic salt. Stir up well and serve.

Number of Servings: 14

Recipe submitted by SparkPeople user OWENZZOO.






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