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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 395.2
  • Total Fat: 12.1 g
  • Cholesterol: 68.4 mg
  • Sodium: 503.4 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 5.7 g
  • Protein: 34.0 g

View full nutritional breakdown of CHICKEN WRAP calories by ingredient
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CHICKEN WRAP

Submitted by: DIORKA


Number of Servings: 1

Ingredients

    F

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user DIORKA.





TAGS:  Poultry |

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