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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 316.4
  • Total Fat: 7.8 g
  • Cholesterol: 17.2 mg
  • Sodium: 195.9 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.4 g

View full nutritional breakdown of Bacon and sundried tomoatoes pasta calories by ingredient
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Bacon and sundried tomoatoes pasta

Submitted by: BATGIRL80


Number of Servings: 4

Ingredients

    Garlic, 2 cloves crushed
    Onions, raw, sliced
    Sun Dried Tomatoes, 6 piece chopped
    Sour Cream, reduced fat, .5 cup
    Bacon, 4 medium slices, sliced
    pasta, vegeroni shapes, 250 gram

Directions

cook pasta and put aside.
In a pan Cook onions garlic for a minute add chopped bacon and stir until cooked. Add sundried tomoatoes and heat through.
Remove from heat add sour cream and mix through.
Season with pepper


Number of Servings: 4

Recipe submitted by SparkPeople user BATGIRL80.






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