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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 90.6
  • Total Fat: 4.1 g
  • Cholesterol: 24.4 mg
  • Sodium: 328.1 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 8.7 g

View full nutritional breakdown of Jan's Kraut and Pork calories by ingredient
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Jan's Kraut and Pork

Submitted by: JANSUSAN2


Number of Servings: 6

Ingredients

    *Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised, 6 oz (remove)
    Sauerkraut,
    Onions, raw, 1 cup, chopped
    Banana Peppers, .25 cup

Directions

put everything into crockpot and cook on medium 6 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user JANSUSAN2.





TAGS:  Beef/Pork |

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