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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 151.6
  • Total Fat: 5.5 g
  • Cholesterol: 60.5 mg
  • Sodium: 273.9 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.2 g

View full nutritional breakdown of Beef and Leek Stir Fry calories by ingredient
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Beef and Leek Stir Fry

Submitted by: JULZ654


Number of Servings: 4

Ingredients

    8 oz top sirloin beef
    3 cloves garlic
    2 tsp soy sauce
    1/2 of a leek
    Dash of salt and pepper

Directions

Slice beef and combine with garlic, soy sauce, and pepper and marinate at room teperature for 20 minutes.
Slice leeks and set aside.
In a skillet, heat oil over high heat and begin to brown the beef. Add leeks and salt and stir until leeks are wilted and meat cooked.

This goes very well with sesame oil and hoisin sauce.


Number of Servings: 4

Recipe submitted by SparkPeople user JULZ654.






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