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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 160.0
  • Total Fat: 1.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 595.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 16.0 g

View full nutritional breakdown of Cottage Cheese Toast calories by ingredient
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Cottage Cheese Toast

Submitted by: LLWILKINS

Introduction

Substitue sweetner & cinnamon for the salt & pepper for a "mock" cheese danish. Substitue sweetner & cinnamon for the salt & pepper for a "mock" cheese danish.
Number of Servings: 1

Ingredients

    Cottage Cheese, Fat Free, 1/2 Cup
    Aunt Millie's Fiber for Life Potato Bread (1 slice)
    I Can't Believe It's No Butter Spray, 5 sprays
    Celery salt & Pepper to taste

Directions

Toast the bread. Spray toast with butter spray. Spread cottage cheese on toast. Sprinkle with celery salt & pepper if desired. Enjoy!

Variation: Substitue sweetner & cinnamon for the salt & pepper for a "mock" cheese danish.

Number of Servings: 1

Recipe submitted by SparkPeople user LLWILKINS.






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