Chicken Stir Fry with Brown Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.3
  • Total Fat: 2.7 g
  • Cholesterol: 32.9 mg
  • Sodium: 914.3 mg
  • Total Carbs: 53.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 18.1 g

View full nutritional breakdown of Chicken Stir Fry with Brown Rice calories by ingredient
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Submitted by: JBYRON1

Introduction

chicken breast meat, brown rice, two bags of pictsweet vegetables, and szechuan spicy sauce with sesame garlic sauce chicken breast meat, brown rice, two bags of pictsweet vegetables, and szechuan spicy sauce with sesame garlic sauce
Number of Servings: 4

Ingredients

    4 servings brown rice
    8oz chicken breast tenders
    1 bag pictsweet spring vegetables
    1 bag pictsweet broccoli and cauliflower florets w/ carrots
    2 tbsp sesame garlic sauce, Iron Chef
    4 tbsp szechuan spicy sauce, House of Tsang

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JBYRON1.





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