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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 195.3
  • Total Fat: 15.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.0 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.4 g

View full nutritional breakdown of tomato parsley salad calories by ingredient
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tomato parsley salad

Submitted by: UMMHAMZA1

Number of Servings: 1


    Red Ripe Tomatoes, 1 cup, chopped or sliced
    Parsley, 2 tbsp
    Tahini, 1 tbsp
    Olive Oil, .5 tbsp
    *Lemon Juice, .5 lemon yields
    Salt, 1 dash


mix together thoroughly and serve with bread or on top of a baked potato

Number of Servings: 1

Recipe submitted by SparkPeople user UMMHAMZA1.

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