Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 198.3
- Total Fat: 10.1 g
- Cholesterol: 39.1 mg
- Sodium: 465.5 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 4.0 g
- Protein: 13.2 g
View full nutritional breakdown of Tammy's Hamburger & Cabbage Soup calories by ingredient
Tammy's Hamburger & Cabbage Soup
Submitted by: TUBJUMPERIntroduction
I had veggies and hamburger and needed something for dinner. I looked in a cookbook for a cabbage soup recipe and decided that hamburger might be good and hoped it turned out edible. I had veggies and hamburger and needed something for dinner. I looked in a cookbook for a cabbage soup recipe and decided that hamburger might be good and hoped it turned out edible.Number of Servings: 8
Ingredients
-
1 lb lean ground beef, 1/2 head cabbage ( medium), 1 medium onion, 3 carrots cubed bite size, 2 stalks celery, 1/3 cup barley, 3 bullion cubes-beef, 1 tsp minced garlic, 1 tsp Oregano, 3 small bay leafs, 2 tbsp Worcestershire Sauce, 4-6 cups water ( I used 4 cups because I don't like alot of broth),
Directions
Brown ground beef, add everything else, stir, cook for 45 minutes on medium heat.
Makes 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TUBJUMPER.
Makes 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TUBJUMPER.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
